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CAS 121-33-5 Ethyl Vanillin Powder
Product Details:
- Physical Form Powder
- Melting Point 76 °C
- Shelf Life 2 Years
- CAS No 121-33-5
- Type Flavoring Agents
- Purity 100%
- Storage Room Temperature
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CAS 121-33-5 Ethyl Vanillin Powder Price And Quantity
- 10 Kilograms
CAS 121-33-5 Ethyl Vanillin Powder Product Specifications
- Room Temperature
- 121-33-5
- 100%
- Powder
- Flavoring Agents
- 76 °C
- 2 Years
CAS 121-33-5 Ethyl Vanillin Powder Trade Information
- Cash in Advance (CID)
- 7 Days
- All India
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- Mr William Wang (Manager)
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